Camu Camu contains amino acids leucine, valine, phenylalanine and serine and has 30 to 60 times more naturally occurring Vitamin C than oranges. It additionally has phytochemicals and a botanical spectrum of nutritional bioflavonoids.
Please note that this purely natural E3 Camu Camu enhanced with E3 AFA contains NO synthetic ascorbic acid.
Camu Camu has been revered as a key folk medicine for centuries by people living in the Amazon. All this long-standing lore is what’s behind Camu Camu’s renown as a nutritive superfruit. We stay open-minded to the value of folk medicine that has been long accepted for its benefits. Drug company labs make billions of dollars from synthesizing what’s taken from original natural sources. We can use synthetic Vitamin C, or choose to take naturally occurring Vitamin C with its wide range of complementary bioflavonoids as found in the Amazonian superfruit, Camu Camu.
Vitamin C content is easily lost during transportation and storage so, where locally grown organic fresh fruit isn’t abundantly available, it is wise to supplement our diet with vitamin C rich substances.
*Please Note: E3 Camu Camu™ is raw-living low-temperature dried. (The Camu Camu is dried below 115 degrees.) It is 100% Whole fruit: NO additives; NO fillers; and NO synthetic ascorbic acid added to increase the vitamin C levels. You can see the difference between this whole berry fruit powder, and other adulterated Camu Camu!
E3 Camu Camu — Hand-Picked! All the Camu Camu berries in this product are fresh-picked by hand only when the ripe red colour shows maximum vitamin C content.
E3 Camu Camu — Wild-Harvested!
Camu Camu grows along the banks of the Amazon river and is wild-harvested by canoe at the peak of ripeness.
95% Camu-Camu, 5% Aphanizomenon flos-aquae (AFA)
Suggested Use: 1-2 capsules, 1-2 times daily.
Product of USA.